BLT Wrap
Here’s What You’ll Need
2 whole-grain wraps
½ avocado
2 small tomatoes
2 cups (60g) kale
6-8 strips of bacon
2 tsp. hummus
Make It
Place the bacon in a non-stick frying pan with a little oil over medium heat. Cook the bacon on each side for 2 minutes, or until crispy.
Meanwhile, slice the tomatoes and avocado.
Spread the whole-grain wraps with hummus.
Top the wraps with lettuce, tomatoes, avocado, and bacon. Roll up the wrap and serve immediately.
Tips:
• To reduce carbohydrates, use a lettuce wrap instead of a whole grain wrap.
This recipe comes from Adita’s Quick & Healthy Family Recipes. If you are interested in this book or any of her others, go to www.AditaLang.com/publishing
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