Adita2026-01-06T18:54:01+00:00Ingredients & Procedure
Cardamon Cashew Cream
½ Cup Raw Cashews
¼ Cup Water
3 Tablespoons Maple Syrup
1 teaspoon Cardamon Powder
1 Pinch Celtic Sea Salt
Place Cashews, Water and Maple Syrup in high speed blender until smooth- add Cardamom Powder - pulse to mix - refridgerate
Walnut Layer
¾ Cups Walnuts
2 teaspoons Coconut...
