Chocolate Coconut Bites
Watch me cooking this recipe LIVE on Facebook HERE
Here’s what you’ll need:
2 Cups Dates
1 Cup Raw Cashews
1/2 Cup Raw Sunflower Seeds
1/4 Cup Unsweetened Shredded Coconut
1 Scoop Protein Powder (either vanilla or chocolate)**
1/4 Cup Raw Powdered Cacao
2 Tablespoons Coconut Oil
2 Tablespoons Honey
1 teaspoon Cinnamon
Make it
In a Food Processor, finely chop the dates, cashews, and sunflower seeds. Next, add in the rest of the ingredients and blend up until you have a smooth doughy texture. Roll into a one-inch ball and then roll onto additional shredded coconut for an outer coating. Place on a cookie sheet covered with wax paper and let set in the refrigerator for about an hour. Store in an airtight container and Enjoy!
**If you LOVE chocolate, use the Superfoods Mix Chocolate Protein found HERE (or their vanilla is just as good)
In Peace, Love, and Health,
Adita
Did you make this recipe?
Tag @AditaLang on Instagram and hashtag it #NutritionalBrilliance
©Copyright 2022, Adita Lang
Adita Lang works with individuals and groups to maximize their health through exercise, nutrition, sleep, and happiness. Programs include Coaching, Speaking Events, and Corporate Wellness. Feel free to email me for more information: Info@AditaLang.com
