Watch me cooking this recipe LIVE on Facebook HERE
Here’s what you’ll need:
1 Cup Raw Almonds
1 Cup (about 10) Medjool Dates, pitted & chopped
1/2 Cup Almond Butter
1 ½ Tablespoon Cacaos Nibs (optional)
2 teaspoons Vanilla Extract
1/4 teaspoon Celtic Sea Salt
Make it
Place the Almonds in a Food Processor or mini chopper and pulse until it resembles a coarse meal. Add the dates, almond butter, vanilla, and salt. Pulse for a couple of minutes until it forms a dough.
Stir in cacao nibs, you can use your hands to knead in the cacao nibs as the dough is thick.
Shape about one tablespoon of dough into a round cookie shape and place on parchment paper. Enjoy right away or place the cookies into the fridge to harden up a bit and to store.
In Peace, Love, and Health,
Adita
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Adita Lang works with individuals and groups to maximize their health through exercise, nutrition, sleep, and happiness. Programs include Coaching, Speaking Events, and Corporate Wellness. Feel free to email me for more information: Info@AditaLang.com
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