Here’s what you’ll need
1 Large Collard Green Leaf
1/2 Avocado
3 Tbsp Hemp Hummus
2 Slices of Tomato or better yet 1 tsp of Sundried Tomatoes
½ Cup Organic Spinach Leaves
Extra Virgin Olive Oil to taste
Make it
Place Collard Green Leaf flat on a plate face down and trip the stalk long ways to make it as flat as the leaf. Spread Hummus all over the leaf, and layer in the spinach, Avocado, and tomatoes. Drizzle with Olive oil and roll tightly, secure with toothpicks, and cut in half to serve.
In Peace, Love, and Health,
Adita
Did you make this recipe?
Tag @AditaLang on Instagram and hashtag it #NutritionalBrilliance
©Copyright 2022, Adita Lang
Adita Lang works with individuals and groups to maximize their health through exercise, nutrition, sleep, and happiness. Programs include Coaching, Speaking Events, and Corporate Wellness. Feel free to email me for more information: Info@AditaLang.com
Leave a Reply