Tabbouleh Salad with Quinoa
Watch me cooking this recipe LIVE on Facebook HERE
Here’s what you’ll need:
5 Medium Sized Tomatoes, chopped
2 Bunches of Parsley, finely chopped
1/4 Cup Green Onion, chopped
1 Cup Cucumber, chopped
1/2 Tablespoon Fresh Garlic, finely chopped
2 Cups Cooked Quinoa
3 Tablespoons Lemon Juice
1/4 teaspoon Celtic Sea Salt
Extra Virgin Olive Oil to taste
Make it
Toss everything together and serve. This dish stays great in the fridge for up to 4 days
In Peace, Love, and Health,
Adita
It’s time to get cooking. Be sure to SHARE a picture of your yummy creation on Facebook and TAG me @AditaLangNutrition, Thank You!
©Copyright 2021, Adita Lang
Adita Lang works with individuals and groups to maximize their health through exercise, nutrition, sleep, and happiness. Programs include Coaching, Speaking Events, and Corporate Wellness. Feel free to email me for more information: Info@AditaLang.com
